Akami 赤身 Akami

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499.00 ₪

"Katana sharpness, fiber-optic lightness, the knife that changes the fish-cutting experience"

Blade material

Consists of 55 layers of steel

"Copper Damascus"

Around a hardened steel core (HRC 60–62)

"AUS 10"

Dimensions

The "Agami" comes in two forms

Mini Kiritsuka 15 cm

And Giotto 20.7 cm

Handle material

🔴 Red Resin

Power of color

The use of red resin gives the handle a unique and radiant appearance – like a burning fire color that will leave an immediate impression on the eye.

It is a durable artificial material that is not affected by water or chemicals, but adds visual warmth that stands out even in the dark.

⚫ Carbon Fiber

Light, tough, and modern

Artistically graded carbon fiber steel combines strength with lightness – low density, high strength (to weight), chemical resistance and virtually impenetrability.

In addition, the woven patterns provide a technological aesthetic that sits perfectly between classicism and innovation.

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Akami 赤身 Akami
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Akami – 赤身

"Red Fire", inspired by the red meat of tuna and beef, a symbol of precision, purity and culinary power.

Akami Copper Damascus

"Copper Damascus" consists of 55 layers of steel

"AUS-10" around a hardened steel core (HRC 60–62)

, wrapped in thin layers of copper to create a breathtaking copper wave pattern.

The copper only adds beauty and does not impair performance :

All cutting and durability are maintained thanks to a high-quality core .

It is a perfect combination of Japanese tradition and contemporary innovation.

Features

"Aus-10" "Stainless Steel"
Sharpness and sharpness Very high AUS-10 is good but not as sharp
Lightness of vision Easy to sharpen More difficult
Key advantage Sharper blade Sharp blade
Lifespan Preserved for a long time We will play faster.
maintenance
Hand drying after washing Hand drying after washing

Blade structure 55 layers

  • 27 layers of SUS410 stainless steel (on each side) – provide protection, flexibility and rust resistance.

  • Purple Copper layer – provides not only a spectacular design but also thermal insulation and shock-absorbing properties.

  • Core made of "AUS-10" – hard steel with about 1% carbon, cobalt (Co) and molybdenum (Mo) additives

  • For strength, rigidity and high resistance to abrasion.

Hardness: 60–62 HRC

Which provides precise cutting performance, long-lasting sharpness , and the ability to hold an edge even during prolonged and intensive use.

Recommended as a supplement

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Korean Chef Tweezers Set

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Katana Fiber

The first Japanese hybrid that combines the perfection of a katana with the lightness of advanced fibers.”

For all "Satoshi" knives

It's time to understand what premium steel feels like

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