SATOSHI HONO™ (炎) | Gyuto Hono Chef Knife

SATOSHI HONO™ (炎) | Gyuto Hono Chef Knife

369.00 ₪
Sale price  369.00 ₪ Regular price  399.00 ₪
Skip to product information
SATOSHI HONO™ (炎) | Gyuto Hono Chef Knife
1/7

SATOSHI HONO™ (炎) | Gyuto Hono Chef Knife

369.00 ₪
Sale price  369.00 ₪ Regular price  399.00 ₪
Low stock

AUS-10

stainless steel

With AUS-10 steel you will feel the most innovative technologies in the chef's knife industry in 2025.

חריטה על הלהב!

הוספת חריטה אישית (אופציונלי) +
דוגמה לחריטה על הלהב
סגנון פונט
מה לחרוט?
⚠️ זהירות אנא בידקו שאכן הוראות החריטה והמחירים התעדכנו כראוי בעגלה!

Knife specifications

Blade material

The knife blade is constructed from 67 layers of high-quality Damascus steel with an AUS-10 core—an extremely durable Japanese steel known for its razor-sharp sharpness and exceptional edge retention. The stacked layers create not only a mesmerizing appearance, but also the strength and flexibility ideal for professional chef performance.

Handle material

Handmade solid wood

Dimensions

Total length: 340 mm

Blade length: 200 mm

Handle length: 140 mm

Blade width (at widest point): 45 mm

Handle diameter (at the back end): 29 mm

Blade thickness: 2.2 mm

Weight: 232 grams

Maintenance
  • Never put in the dishwasher!

  • (Microfiber preferred) – with the blade facing away from the hand.

  • Cleaning products with bleach or citrus extracts , which may damage steel.

💡 Following the maintenance instructions will maintain a sharp and precise cutting experience for years.

The perfect gift

We made sure to think about every detail to get a perfect "UnBoxing" effect!

Frequently Asked Questions

How to clean a chef's knife

The most important rule: hand wash only .
Never put the knife in the dishwasher. The high heat, salts, and aggressive cleaning agents destroy the steel and handle, and the blade may be damaged by contact with other utensils.
Wash with lukewarm water and dish soap using a soft sponge (not coarse Scotch), and wipe immediately with a dry towel to prevent water stains or rust.

How and when do you sharpen a chef's knife?

A distinction should be made between maintenance and sharpening:

  • Honing: It is recommended to use a honing rod before or after each use. This does not remove material from the knife but only "straightens" the edge and maintains performance.
  • Deep sharpening: When the knife no longer cuts smoothly (for example, crushing the tomato), a whetstone should be used. For Giotto and Kiritsuke chef knives, it is recommended to maintain a sharpening angle of about 15 degrees to achieve razor sharpness.

How to store a chef's knife

Do not "throw" the knife into the regular cutlery drawer. Contact with other metals damages the sharpness of the blade and creates scratches.
The most recommended storage is on a magnetic strip hanging on the wall, or in a dedicated knife block . If you must store in a drawer, it is imperative to use a sheath (cover) for the blade to protect it and your hands.

All knives on the site come with a blade cover except for the Carnivore knife. You can upgrade to a premium cover that locks the blade completely.

All knives on the site come with a high-quality storage box that can be upgraded.

What should you not cut with a chef's knife?

Professional chef knives are made of very hard steel designed for precise cutting of meat, fish, and vegetables.
Do not use a knife to cut frozen food, bones, or open cans. This action may cause the blade to chip. It is also recommended to always cut on a high-quality wooden or plastic surface, and avoid cutting on glass, marble, or ceramic, which quickly wear down the edge.

🤝 Joining coupon

Sign up and get a 15% instant discount.

* מאשר קבלת עדכונים

🎉

הקופון שלך מוכן!

firstorder1 לחץ להעתקה

תודה שנרשמת למשפחה.

משלוחים ובקרת איכות

מה קורה מרגע ההזמנה ועד שהסכין אצלי? אנחנו בפרו שף ישראל לא רק "אורזים". כל סכין נבדקת ידנית, עוברת חיזוק לידית והשחזה אחרונה כדי שתגיע אליכם חדה כתער. התהליך לוקח 2-4 ימי עסקים.

תוך כמה זמן המשלוח מגיע? אחרי ימי ההכנה, המשלוח יוצא לדרך. לנקודת איסוף זה לוקח בד"כ 9-21 ימי עסקים, ושליח עד הבית מגיע גם בין 9-21 ימי עסקים לכל חלקי הארץ. (סה״כ בין 11-25 ימי עסקים)

ומה אם התחרטתי? ראשית, אנחנו בטוחים שתתאהבו. אבל אם לא, יש לכם 14 ימים להחזיר את המוצר באריזתו המקורית ולקבל החזר כספי. אנחנו כאן כדי שתהיו מרוצים ב-100%.

יש הטבת משלוח חינם? בהחלט! בהזמנה מעל 300 ₪ המשלוח לנקודת איסוף חינם (שליח עד הבית בתוספת 19 ₪).
בהזמנה מתחת ל-300 ₪: משלוח לנקודת איסוף בעלות 19 ₪, או שליח עד הבית בעלות 39 ₪.

AUS-10 steel a third of the market price for a limited time!

Join the news at the bottom of the page and enjoy 30% off your first order.

Recommended as a supplement

View all
Pro Chef Israel | Professional home smoker (introduction price)

Pro Chef Israel | Professional home smoker (introduction price)

Pro Chef Israel | Professional home smoker (introduction price)

349.00 ₪
Sale price  349.00 ₪ Regular price  399.00 ₪
ProChef Israel | Double-sided sharpening stone

ProChef Israel | Double-sided sharpening stone

ProChef Israel | Double-sided sharpening stone

199.00 ₪
Sale price  199.00 ₪ Regular price  219.00 ₪
ProChef Israel | Korean Chef Tweezers Set

ProChef Israel | Korean Chef Tweezers Set

ProChef Israel | Korean Chef Tweezers Set

189.00 ₪
Sale price  189.00 ₪ Regular price 

In the same style